‘Ulu (Breadfruit) Flour, 16 oz (.45kg)


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Farm fresh ‘ulu flour dried and ground into flour for baking. A great alternative to wheat flour. This flour is great for banana bread, cookies and pancakes and can be mixed with other flours or by itself. This is a naturally vegan and gluten free product.

This is a semi-seasonal product with trees typically fruiting from July through April. As with any flour we recommend storing in a cool dry place and consuming within 90 days. This product is made in a facility that also produces coconut and macadamia nut products.


Ingredients: 100% Hawaiian ‘Ulu (Breadfruit)

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